- CHEF
- SUPERVISOR
- WAITER
- Male / Female, age 19-28 years (1,2,3)
- Min SMA, honest (1.3)
- Hobby cooking, ready to work hard (1)
- Min vocational school in the field of tourism (2)
- Ever worked in a restaurant with the same position (Supervisor) (2)
- Can use Excel and Word computer (2)
- Have leadership skills (ability to lead) (2)
- Work in 2 shifts separated / split shift (2)
- Able to work hard, positive attitude (2.3)
- Able to work in shifts (3)
- Courage to deal with Customer (3)
- Experience washing dishes (3)
- Ready to maintain cleanliness of kitchen, toilets and public areas (3)
Send resume to :
Jl. Adi Sucipto No. 52
Gajahan Colomadu Karanganyar